Archive

Posts Tagged ‘$20-$29’

Another interesting Canary Island wine from Envinate

The 2015 Envinate, Taganan Tino, Tenerife, Vinos Atlanticos requires being open at least one day ahead.  It is made from very old vines of both known and unknown varieties grown in parcels tended by 15 different families!  These are wild vineyards, literally, with no training and vines popping out between rocks.  There are some compelling parts to this wine: the incensed fruit, mineral middle, and aftertaste which clings to your mouth.  At this stage you must coax the wine in your mouth so I recommend you cellar it for another year or two.  If this wine blossoms then it will desire higher marks.  The Taganan is available at MacArthur Beverages.

2015 Envinate, Taganan Tino, Tenerife, Vinos Atlanticos – $28
A Jose Pastor selection imported Llaurador Wines. This is a blend of Listan Negro, Listan Gaucho, Malvasia Negro, and other varieties from very old vines.  It was fermented with indigenous yeasts in plastic tubs and and concrete tanks then aged for 8 months in both tanks and used oak barrels.  Alcohol 13%.  After extended air a subtle depth comes out on the nose.  In the mouth are bright, incensed fruit flavors followed by a mineral middle of perfumed black fruit.  The flavors become savory towards the end as the structure of very fine drying tannins is soon matched by dry flavor.  The structure is supportive.  The aftertaste brings good, clinging flavors of delicate ripe fruit.  *** 2019-2025.

A Canary Island wine for the cellar

I continue to enjoy the Envinate wines selected by Jose Pastor which are available in the Washington, DC, area.  From the same portfolio Phil recently brought in the 2015 Dolores Cabrera Fernandez, La Araucaria, Valle de le Orotava, Tenerife.  I tried this bottle over the course of two days and I will admit it is a bit shutdown, making it hard to drink. I do like the tangy red flavor and unique profile of the wine but it is best revisited some time next year. This wine is available at MacArthur Beverages.

2015 Dolores Cabrera Fernandez, La Araucaria, Valle de le Orotava, Tenerife – $20
A Jose Pastor selection imported by Llaurador Wines.  This wine is Listan Negro.  Alcohol 11% – 14%.  It is a grapey, cherry color in the glass.  Tasted over two days the flavors offer up wood notes mixed with tangy red fruit.  The tang is very much present on the tongue tip with the structure apparent throughout at this stage.  It finishes a bit astringent.  It comes across as closed at this point so maybe give it another year before trying again. ** 2018-2022.

2015 Descendientes de J. Palacios, Petalos, Bierzo offers a cloud of good flavor

I am completely buried by work and our kitchen renovation, the former of which is unfortunate as it has taken me a week to post my impressions of the 2015 Descendientes de J. Palacios, Petalos, Bierzo.  This Petalos is another serious vintage of Mencia.  The black fruit, minerals, and violet notes are attractive now but this is a wine which will certainly improve with time.  If you like to cellar your wine then this is a great value.  It is available at MacArthur Beverages.

2015 Descendientes de J. Palacios, Petalos, Bierzo – $25
Imported by The Rare Wine Co. This wine is 100% Mencia. Alcohol 14%.  This wine possesses lurking power that moves the flavors of black fruit and minerals.  There is a powdery texture with hints of a very fine structure.  With air you are presented with an up front flavor cloud that adds in violets towards the end.  It tastes younger with air and I suspect will open up during the winter.  ***(*) Now – 2027.

2015 Domaine Georges Vernay, Syrah De Mirbaudie

The 2015 Domaine Georges Vernay, Syrah De Mirbaudie,Vin de Pays des Collines Rhodaniennes is a strong effort by Christine Vernay.  What I like is that it is not overdone for this vintage, instead it is forward, and it retains a clear Northern Rhone personality.  I would drink this over the next several years.

2015 Domaine Georges Vernay, Syrah De Mirbaudie,Vin de Pays des Collines Rhodaniennes  – $22
Imported by Simon “N” Cellars.  This wine is 100% Syrah sourced from 20 year old vines located adjacent to Condrieu. Alcohol 12.8%.  This floral, light black fruit flavors are supported by minerals underneath.  There is a controlled vein of fat and some fine tannins with grip.  With air a ripe, orange citrus note comes out in the finish.  *** Now – 2022.

Rhone lovers should drink the 2012 Massaya, Terrasses de Baalbeck

The 2012 Massaya, Terrasses de Baalbeck, Bekaa Valley is an enjoyable wine that is the result of is a project between Massaya, the Brunier brothers of Domaine du Vieux Telegraphe, and Dominique Hébrard of Bordeaux who formerly made wine at Chateau Cheval Blanc. The results in the glass are quite enjoyable.  I find blue and black fruit flavors delivered in a fresh manner with attractive texture from the ripe tannins.  It is in a great spot right now so why wait?

2012 Massaya, Terrasses de Baalbeck, Bekaa Valley – $20
Imported by Winebow Inc.  This wine is a blend of 55% Grenache Noir, 30% Mourvedre, and 15% Syrah that was aged for 18 months in French oak vats.  Alcohol 14.5%.  The wine is minerally with ripe blue and black fruit flavors.  The grip and vigor is immediately noticeable.  The wine conveys a sense of freshness, not quite crisp, with ripe textured tannins balanced by acidity that adds to the mouth feel.  It is very much a wine to drink now.  *** Now – 2020.

Grenache Blanc from California

This past week we tried three bottles of California Grenache Blanc from three different regions.  The 2015 Priest Ranch, Grenache Blanc, Napa Valley  is a good value.  You first notice salinity and stone dust which is soon followed by fruit and  a mouth-coating aftertaste.  This wine responds well to air and some warmth which will make you pleased with the wine and $20 price.

Two of the wines have an interesting connection in that the vineyard which sources the Three Clicks fruit is planted with cuttings that came from Tablas Creek.  The 2015 Tablas Creek Vineyard, Grenache Blanc, Paso Robles is locked down.  I kept an open bottle in my refrigerator for a week and the wine barely changed.  Right now it is evocative of lemons but it needs to shake off its firmness before it should be drunk.  On the other hand the 2015 Three Clicks, Grenache Blanc, Branham Vineyard, Sonoma County is expressive.  I have enjoyed tasting the last several vintages of this wine at the annual MacArthur Beverages California Barrel Tasting and the current released vintages is just as good.  You taste the white fruit and the stones but it is crispness that captures my attention.  If you can only afford one bottle then grab the Three Clicks.  Add in the Priest Ranch if you want to compare wines.

 

2015 Priest Ranch, Grenache Blanc, Napa Valley – $20
Alcohol 14.8%.  This saline and stone dust infused wine has a dense start followed by ripe, white fruit flavors in the middle, and a pervasive, mouth-coating aftertaste.  It is well structured and balanced for further life.  *** Now – 2020.

2015 Tablas Creek Vineyard, Grenache Blanc, Paso Robles – $30
Alcohol 14.4%. Tasted over several nights this wine remained largely unevolved.  The flavors of white fruit, lemon, and baking spices are supported by lemon-like acidity, fine texture, and some density.  It adds a lifted, floral note in the finish.  This will last! **(*) Now – 2032.

2015 Three Clicks, Grenache Blanc, Branham Vineyard, Sonoma County – $28
Alcohol 14.3%.  There is a slightly weighty yet crisp start with good white fruit that overlays chalk.  The liveliness makes you return for another glass. *** Now – 2020.

An interesting trio of reds from Garage Wine Co

Upon returning from MacArthur Beverages with the latest selections brought in by Phil, I diligently packed my bottles into the wine fridge.  That same evening I pulled out the 2013 Garage Wine Co., Lot #45, Sauzal Vineyard, Maule Valley and 2013 Garage Wine Co., Lot #47, Truquilemu Vineyard, Maule Valley.  Unlike the 2011 vintage, this pair from 2013 is decidedly locked down.  I recorked the bottles for the next night.

Had I not tried these bottles a second time I never would have determined why my hands became covered with dark yellow marks as if attacked by a giant Crayon.  I had completely ignored the yellow waxes capsules as I was solely focused on coaxing flavors out of my glasses.  Of the two Lot wines #45 never gave up much, even after three nights.  Lot #47 reveals good potential.  It is a higher-toned, red fruited wine with almost puckering acidity.  Coupled with good body and weight this wine will certainly develop over the next several years.  It truly requires this time so you should bury these bottles.

It is the least expensive offering that I am most excited about.  The 2016 Garage Wine Co., Pais, Second Salvo Ferment, Secano Interior exudes grapey, young, mouth filling flavors.  Additional personality comes from the pastille and mineral notes.   These flavors are in contrast to Luyt’s extremely old-vine Pais which is a bit too spritzy and yeasty for my preferences.  The Second Salvo Ferment Pais is meant to be drunk right now with your friends.  It provides instantaneous satisfaction and if you can only purchase one of these wines then this is the one to get.

2016 Garage Wine Co., Pais, Second Salvo Ferment, Secano Interior – $20
Imported by Elixir Wine Group.  Alcohol 13%.  This is a young, fruity wine with very fine, grapey extract for texture.  It becomes more focused with air mixing pastilles and minerals with the black fruited finish.  It slides down the throat leaving lingering sensation of texture. ***(*) Now – 2018.

 

2013 Garage Wine Co., Lot #45, Sauzal Vineyard, Maule Valley – $34
Imported by Elixir Wine Group.  This wine is a field-blend of Carignan, Garnacha, and Mataro.  Alcohol 13.2%.  There is a good, Carignan driven nose.  In the mouth this is an impressively structured wine with watering acidity, dry fruit, and a certain amount of powdery dry tannins.  It is somewhat expansive yet ultimately tight such that the flavors come across shorter due to the structure.  *** 2020-2030.

 

2013 Garage Wine Co., Lot #47, Truquilemu Vineyard, Maule Valley – $34
Imported by Elixir Wine Group.  This wine is a field-blend of Carignan and Mataro.  Alcohol 14%.  The scented nose moves on to higher-toned flavors coming from a core of dense, powdery tart red fruit over black fruit.  There is just a hint of wood box already with almost puckering acidity.  It is clear that the good weight, good body, and perfumed fruit with bear out and benefit from a few years of age.  ***(*) 2019-2028.