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Posts Tagged ‘$9-$19’

Mature, affordable Syrah

September 20, 2018 Leave a comment

The 2012 Jean-Michel Gerin, La Champine, IGP Colline Rhodaniennes is a bit of a steal for maturing Rhone Syrah.  It comes across as drinking at its peak which means this gentle wine offers a bit of everything as soon as the cork is pulled.  You might grab a bottle or two so you can shake up your mid-week rotation.  Find it at MacArthur Beverages.

2012 Jean-Michel Gerin, La Champine, IGP Colline Rhodaniennes – $12
Imported by Espirit du Vin. This wine is 100% Syrah aged 12 months in used oak barrels. Alcohol 12.5%. Hints of maturity and wood box with a subtle undertone of fat. Of moderate body, there are firm cherry flavors, a little earthy, and fine tannic structure. At the beginning of a gentle, mature state. **(*) Now – 2020.

A pair of rosé for more warm weather

September 19, 2018 Leave a comment

With warm, sunny weather returning to the Washington, DC, area, here are two bottles of rosé you might consider.  The 2017 Reichstrat von Buhl, Spatburgunder Rose Trocken Pfalz will cater towards those who prefer dry rosé with a kick of acidity.  The profile is all about dried florals with a clean finish.  I find the 2017 Puech-Haut, Prestige Rosé , Languedoc-Roussillon more satisfying with its mixture of peach and florals. I like a bit of fruit in my rosé, which this bottle delivers, without leaving freshness behind.  You may find them at MacArthur Beverages.

2017 Reichstrat von Buhl, Spatburgunder Rose Trocken Pfalz – $18
Imported by Cellars International. Alcohol 12%. A medium-dark, dried rose and salmon color. Dried florals with dried red fruit persist in this acidity driven wine. There is some ethereal ripeness that pops up in the end but this is a dry wine throughout with a bit of tang. ** Now but will last.

2017 Puech-Haut, Prestige Rosé, Languedoc-Roussillon – $18
Imported by European Cellars. This wine is a blend of 60% Grenache and 40% Cinsault.  Alcohol 13%. Fresh yet with floral weight. Flavors of peach mix with white, ripe fruit, and dry roses. This is all about the floral fruit and enjoyable as a result. *** Now.

Buy the case: 2017 Coupe Roses, Bastide, Minervois

September 18, 2018 Leave a comment

The 2017 Chateau Coupe Roses, Bastide, Minervois is a fine wine to include amongst your weekly rotation.  Like the previous vintage, the 2017 is a bright, honest wine. It is the type of wine we like to drink when we return home late after our daughter’s soccer practice.  Grab a case at MacArthur Beverages.

2017 Chateau Coupe Roses, Bastide, Minervois – $13
Imported by Vintage ’59 Imports. This wine is a blend of 48% Carignan, 46% Grenache, and 6% Syrah. Alcohol 13.5%. Carignan on the nose. In the mouth black fruit and pastilles are immediately evident as is the powdery texture. The flavors become brighter through the finish where tannins and juicy acidity is evident. This medium bodied wine becomes lifted with air, showing deep, red raspberry fruit and citrus over its structure. There is even a touch of blue fruit and fat.  It might open up over the winter. **(*) Now – 2023.

A pair of Montefalco Sagrantino

September 13, 2018 Leave a comment

I love the dark flavors and intensity of Montefalco Sagrantino.  They are not for the faint of heart when young but the substantial structure is a bit thrilling.  Of the two featured in this post the 2010 Colpetrone, Montefalco Sagrantino is the better balanced with a touch more depth.  The 2013 Fattoria Colsanto, Montefalco Sagrantino is certainly the more intense of the pair.  This wine is living on the edge such that it requires a few more years in the cellar.  Both are of good value but if you must pick one then grab the Colpetrone at MacArthur Beverages.

2010 Colpetrone, Montefalco Sagrantino – $21
Imported by Vias Imports.  Alcohol 14.5%. Some age to the color. Dark fruit but there is brightness from the acidity which is actually quite good. Fine grained, firm and bitter tannins exist throughout. This is a flavorful wine with strong structure best left to age for several more years. *** 2019 – 2030.

2013 Fattoria Colsanto, Montefalco Sagrantino – $18
Imported by Siema Wines.  Alcohol 15.5%.  Ripe dark fruit on the nose. In the mouth black and dark blue flavors get surpassed by some intense tannic structure.  It wraps up with minerals that have a hint of bitterness.  There is good flavor but the wine is young.  The good acidity supports the ultra fine and drying structure which requires a few years of age but could be tamed by a fatty steak.  A bit salty in the aftertaste.  **(*) 2020 – 2030.

A pair of 2017 Beaujolais

September 11, 2018 Leave a comment

I grabbed a pair of 2017 Beaujolais off the shelves at MacArthur Beverages this past weekend.  These two wines are more in line with the 2016 vintage than the 2015 but even then, are ultimately more grapey and brighter in flavor.  In this light, the 2017 Kermit Lynch (Domaine Dupeuble), Beaujolais will offer plenty of flavor to be drunk over the next year or two.  Hail hit Beaujolais for another year in a row during the 2017 vintage.  The 2017 Marcel Lapierre, Beaujolais contains no fruit from the Côte du Puy which I cannot help but believe shaped this wine.  The 2016 vintage was crisp and energetic from the start, making a good drink upon release.  This 2017 vintage is firm, with good material, leaving the impression that it will drink better next year.  I will try it again this winter.

2017 Kermit Lynch (Domaine Dupeuble), Beaujolais – $14
Imported by Kermit Lynch.  Alcohol 13.5%.  Good floral and firm, grapey fruit.  There is some texture, crisp and watering acidity, with some baking spice flavor in the end.  Grapey, young, not too deep, but with a good amount of flavor. **(*) Now – 2019.

2017 Marcel Lapierre, Beaujolais – $30
Imported by Kermit Lynch.  Alcohol 13.5%.  Tart red fruit defines itself as cranberry and raspberry with supportive acidity and some firmness with fine structure.  It should develop over the rather short-term.  This is a fruity wine to start, pure in flavor, becoming more firm and dry with air.  It tastes like Beaujolais and not the Rhone.  It becomes almost grapey with powdery flavor.  ***(*) Now – 2025.

Tasty 2016 La Tunella, Rjgialla Ribolla Gialla

September 7, 2018 Leave a comment

I am admittedly lacking when it comes to my experience with Italian white wines.  For those like me, I recommend you try the 2016 La Tunella, Rjgialla Ribolla Gialla, Friuli Colli Orientali.  This is a good wine to drink right now with plenty of good body to the white flavors yet there is acidity and minerality to make it appropriate for our humid weather.  Thanks to Tim at MacArthur Beverages for the recommendation.

2016 La Tunella, Rjgialla Ribolla Gialla, Friuli Colli Orientali – $19
Imported by Cantiniere.  This wine is 100% Ribolla Gialla that was fermented for 30-40 days then aged sur lie in stainless steel  Alcohol 13%.  Flavors of white nuts and white fruit exist within plenty of body only to take on some toasty yeast in the finish.  The wine is textured with supportive acidity from the start.  It wraps up with a cut of minerality and an oily finish.  *** Now but will last.

2016 Stephane Ogier, Les Temps Est Venu, Cotes du Rhone

The 2016 Stephane Ogier, Les Temps Est Venu, Cotes du Rhone is the latest, tasty vintage of this wine made primarily from Plan de Dieu fruit.  It follows in the tradition of 2015 by offering up plenty of forward, nearly full-bodied flavor.  The first bottle I opened was drunk in a group setting so I did not have more than a glass.  I found it forward and a bit soft.  With the second bottle, I followed it to the end and like the 2015, it becomes balanced with air.  The structure and acidity provide the needed framework.  It has good complexity now so in short, buy, buy, buy!  You may find it at MacArthur Beverages.

2016 Stephane Ogier, Les Temps Est Venu, Cotes du Rhone – $16
Imported by Robert Kacher.  This wine is a blend of mostly Grenache with Syrah, Mourvedre, and a dollop of Cinsault. The fruit is largely sourced from Plan de Dieu, fermented in concrete vats where it is also aged for 12 months.  Alcohol 14%. Forward and soft at first then with air the wine oscillates until the tangy start then builds form by the finish.  This medium to full-bodied wine has flavors of red and blue fruits that tighten up to good effect with support from a modest structure.  Notes of garrigue and Southern Rhone warmth add complexity.  *** Now – 2021.