A Good Bottle of 1985 Warre’s, Vintage Port
I opened a bottle of 1985 Warre’s, Vintage Port a few weeks ago, inspired by the then upcoming Dessert Wine Tasting of the Wine and Food Society of New York City. What a good treat this turned out to be! I found this bottle particularly balanced with a surprisingly youthful berry component. Of course all of the components from age were there as well: spices, wood, and leather. This wine is at its peak of drinking. Given how well it responded to air, I would imagine it will drink at the level across the decade.
1985 Warre’s, Vintage Port
Imported by Vineyard Brands. Alcohol 20%. A light to medium mahogany color on the rim with a cherry core. Aromas of sweet custard with spice soon integrate with even more baking spices. Sweet flavors of black and red fruit quickly become tactile by a fine texture. It is firmer in the finish with notes of fine old wood and damp leather. With air it develops rounded berry fruit, evocative of a youthful state, cool acidity, and a sweet, unctuous finish. Good length with a touch of spirit eventually coming out. ***(*) now – 2030.